Nostalgic Snack Cakes
Rather than teaching a separate recipe for every cake, Chef Alina shows you how to master three versatile cake bases, two creamy fillings, and four easy coatings that can be mixed and matched to recreate dozens of nostalgic snack cakes at home.
Throughout the class you'll learn:
Three versatile cake bases Two classic fillings Four easy coatings and finishes Rolling, filling, coating, and assembly techniques Tips for baking in sheet pans and Twinkie molds How to customize flavors for holidays and special occasions
Whether you're recreating a favorite lunchbox treat or making beautiful homemade versions to share with family and friends, this class will give you the confidence to make soft, bakery-style snack cakes that no one will believe are gluten-free.
$40.00
In this class, you'll learn how to make homemade versions of classic snack cakes including Twinkies, Ding Dongs, Ring Dings, HoHos, Swiss Rolls, Yodels, Suzy Q's, Zebra Cakes, Little Debbie Birthday Cakes, and more. You'll also learn how to use the same simple techniques to create endless seasonal and custom variations like Christmas Tree Cakes, Chocolate Zingers, strawberry rolls, lemon rolls, and other bakery favorites. Rather than teaching a separate recipe for every cake, Chef Alina shows you how to master three versatile cake bases, two creamy fillings, and four easy coatings that can be mixed and matched to recreate dozens of nostalgic snack cakes at home.
Throughout the class you'll learn:
Three versatile cake bases Two classic fillings Four easy coatings and finishes Rolling, filling, coating, and assembly techniques Tips for baking in sheet pans and Twinkie molds How to customize flavors for holidays and special occasions
Whether you're recreating a favorite lunchbox treat or making beautiful homemade versions to share with family and friends, this class will give you the confidence to make soft, bakery-style snack cakes that no one will believe are gluten-free.
