Imagine being able to bake delicious, crusty, gluten-free bread for your family using 1:1 gluten-free flour blends…
In this class you will:
Bake crusty gluten free artisan bread and rolls like a professional in your home kitchen.
Learn how to prepare your dough.
Learn how to adjust your recipe for different types of flour.
Learn different methods & techniques of shaping and baking
Learn how to transform your home oven to a proper artisan bread baking oven
Learn to make a variety of bread flavors
Become a more confident bread baker.